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Join veteran chef, proud father, food grower & culinary educator Harry Callinan for a series of conversations with chefs and hospitality professionals on Everything from early food beginnings to what it means to be a mentor in the modern hospitality industry and possibly a few exciting tales of hair raising restaurant & kitchen antics.
Episodes

Tuesday Feb 18, 2025
Rostered On Episode 1 Season 2 - Stephane Pommier
Tuesday Feb 18, 2025
Tuesday Feb 18, 2025
I knew when he said he was born in a barrel of wine we were in for a good story, todays guest Stephan Pommier is a winemaker/sommelier and founder of Som Australia
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